stilton and broudi soup

Subscribe now for full access. Simmer for around 10 minutes, until the vegetables have softened. Serve with some crusty bread on the side and enjoy! As with Lawsons thyme, the bay doesnt come through, but a sprinkle of nutmeg always a good friend to blue cheese proves an excellent idea for a garnish: better than red chilli or chives, which look prettier than they taste. 2 shallots, or 1 small onion800g broccoli2 tbsp butter, or other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper. broccoli; actually, frozen organic broccoli, Caroline Hires recipe for BBC Good Food magazine. ** Nutrient information is not available for all ingredients. Add the broccoli and fry for 2 minutes longer. Get recipes, tips and NYT special offers delivered straight to your inbox. You can store leftover broccoli and stilton soup in an airtight container in the fridge for up to 3 days. Stir in broth and half-and half. Stir in broth and half-and half. heat oil in a large saucepan and add the onions, cook on slow heat until soft. This tasty soup is a good home for all sorts of festive leftovers. That said, blue cheese has a natural affinity with the sweetness of alliums, whether shallots, as Ab suggests, spring onions and garlic, as in Lawsons recipe, or plain old yellow onions, as in Hire and Brian Turners versions, though Id choose shallots, the sweetest of the bunch, for preference. You could use shallots if you prefer a sweeter result. Slow-Cooker Hot Artichoke and Spinach Dip. Sign up to receive weekly recipe ideas to your inbox I recommend buying whole broccoli as the stem and florets can all be used, so there is no waste! Add the rest of the roughly chopped broccoli and cook for a further 5 minutes. We earn a commission for products purchased through some links in this article. Season with black pepper and serve. This video shows you how to make this delicious soup that is perfect for the winter months. Pour in chicken broth, bring to a boil, then reduce heat and simmer until vegetables are tender, about 20 minutes. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Crumble in the Stilton cheese and cook for further 5 minutes. Once the stalk is almost tender, add the florets to the pan along with most of the Stilton, keeping a little back for garnish. Broccoli and Stilton Soup, this creamy and delicious soup is super easy and can be made in under an hour. cups Progresso chicken broth (from 32-oz carton). Cook for longer if still firm (the stem will usually take the longest!). Pour in the stock usually, I like to use chicken or vegetable, but if you have ham cooking liquor or turkey gravy taking up space in the fridge, then pop that in along with enough water to make it up to 800ml. Add the chopped broccoli and stock. By signing up, you are agreeing to delicious. terms and conditions. Unsubscribe at any time. Whatever you use, soften them slowly in butter to help bring out this quality. Discovery, Inc. or its subsidiaries and affiliates. We have sent you an activation link, Also reserve a small handful of crumbled cheese. Melt butter in 3-quart saucepan over medium heat. Once the cheese has melted, taste. Season with salt and pepper to taste, Serve with crusty bread and few extra chunks of cheese if youre feeling indulgent, Italys best traditional soups and broths, Five soups and sauces every cook should master, Join our Great British Chefs Cookbook Club. NYT Cooking is a subscription service of The New York Times. Use the links below to jump to the section you've come here to find. 350g broccoli (1 small head), trimmed and roughly chopped. Method STEP 1 Heat 2 tbsp rapeseed oil in a large saucepan and then add 1 finely chopped onion. To the same pan, add the butter and a splash of oil. This British dish is perfect for a starter, lunch or dinner, and can be made ahead of time and stored in the fridge for up to three days or frozen for up to two months. Bring to the boil, then simmer for 12-15 minutes or until the broccoli is very tender. Meanwhile, cut the head into small individual florets. Pass the almonds in a separate bowl, and garnish the soup generously. Grill until the topping bubbles, and serve alongside the soup. Keep checking back as we update with new meal ideas weekly. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir in flour and white pepper. This soup became popular in the 1970s and can be found featured in several cookbooks. Step 2. It is easier to wash up than a stand mixer, and you can blend it straight away without waiting for it to cool. Add the broccoli florets into the saucepan and bring them back to a boil; continue to cook with the lid on medium-low heat for 15 minutes. Hire also adds celery, leek and potato to her soup, giving it a hearty texture but a more generic vegetable flavour that detracts from the broccoli itself. Cook for 10-15 minutes until all the vegetables are soft. Meanwhile, preheat your grill to high. Add the broccoli florets and cook for a further 5 minutes. If you don't add potato to this soup recipe, use less stock. Add the broccoli and sweat for 10 minutes more. A British classic that's perfect for the autumn and winter months. Add the chopped Stilton and stir in to melt a little. 1 head Broccoli, 1 litre Vegetable stock. Serve. This delicious broccoli and stiltonsoup is a classic for a reason. And does anyone know who came up with the original idea for the soup? See our Privacy Policy. Add the broccoli and cook until the broccoli has softened. You may need to blend in batches and hold the lid down with a tea towel whilst blitzing to avoid explosions! Add broccoli florets to the saucepan, stir through, bring back to the boil, then simmer for 15 minutes with the lid on. If you use a liquidiser or food processor instead, allow the hot soup to cool slightly, about 10 minutes before blending, to avoid any scolding accidents. Save my name, email, and website in this browser for the next time I comment. Spread 4 mini bruschetta with Stilton and crumble rest of cheese. Use a slotted spoon to transfer to a bowl of ice water and set aside. Required fields are marked *. Delicious magazine is a part of Eye to Eye Media Ltd. Find it online: https://www.deliciousmagazine.co.uk/recipes/broccoli-and-stilton-soup/. One of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. However, because unlike Berry Ill be pureeing mine. If you prefer to use a blender wait for the mixture to cool and blend in batches. Meanwhile, cut the head into individual florets and crumble the stilton (or other cheese of your choice), discarding any rind and setting aside a little to use as a garnish. 150 grams Stilton Salt and Black Pepper Optional to Serve Stilton to sprinkle on top Sprinkle Chilli Flakes 50 ml Double Cream 1 Loaf Bread Instructions Separate the broccoli florets from the stem, cut them into even sizes. We occasionally get sponsored by products, we only work with brands that we love and regularly use, the opinions are always our own. Amount is based on available nutrient data. Flawless Food, Cheesy Chips (Bacon and Cheese Loaded Fries), Easy Flapjack Recipe - Golden Syrup and Oat Bars, Slow Cooker Sausage Casserole with Onion and Mushrooms, Cauliflower Cheese (Roast Dinner Side Dish). Directions. Subscribe to delicious. Add stock. Or in the microwave, until warmed through. Add pepper and, if necessary, salt. Add the garlic and cook, stirring, for 1 minute then add the . HOW TO MAKE Slimming, Broccoli and Stilton Soup and what you will need. We add garlic cloves to compliment the stilton and broccoli soup, as we love the flavour it adds, but you could leave it out if you're not a fan. Weight Watchers Broccoli Cheese Soup - 2 Pts Per Cup, Grandma's Cream of Potato Soup or Broccoli Soup, 61 Slow-Cooker Chicken Recipes That Will Save Dinner Tonight. Return to the pan and add the cream and pepper. Brussels sprouts, roast potatoes, squash, red cabbage and so on will all work, though the above cautionary note about colour applies here, too. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. Meanwhile, cut the broccoli stalks into smallish chunks, then add to the pan with the softened shallots, fry for a minute, then pour in the stock and milk. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Taste and season if necessary, then divide between bowls and top with the remaining cheese and a good grating of nutmeg. 508 calories; 36 grams fat; 16 grams saturated fat; 0 grams trans fat; 14 grams monounsaturated fat; 3 grams polyunsaturated fat; 29 grams carbohydrates; 7 grams dietary fiber; 10 grams sugars; 23 grams protein; 1183 milligrams sodium. Pour soup into 4 serving bowls, garnish with pine nuts and crme fraiche. Stilton cheese has the lower water content than other blues cheeses and is a fantastic source of protein, if you can't find stilton, then you could use other blue cheese varieties, such as Gorgonzola or Roquefort. Lightly toast the slices of bread, lay on a baking sheet and top with the 75g crumbled stilton. Search, save and sort your favourite recipes and view them offline. Be the first to leave one. Instructions. Allow to sweat for 5 minutes then remove the lid. Pour in 1l of chicken or vegetable stock and add any chunky bits of stalk from 1 head of broccoli. But you can finish off the soup with a swirl of cream. Add the celery and potato and continue cooking for 4 minutes. Remove the pan from the heat and crumble in half the Stilton. Time to blend this delicious broccoli soup; turn the heat off. Reheat from chilled on the stove until piping hot throughout. Return to the pan and add a splash of milk or stock to thin, if necessary. Add the Stilton and the cream, Return to the boil then transfer to a blender and blitz until smooth. At this point, you could stir in some shredded ham or turkey, roughly chopped chestnuts or even chopped pigs in blankets just heat them through in the hot soup before serving. Add the broccoli florets and blanch for 3-4 minutes until tender. I find the potato and stilton add a nice creaminess already, so it is not essential to add cream, especially if you're on a diet. Another vegetable which makes an excellent alternative to broccoli is cauliflower. When the vegetables are all softened, remove from the heat, stir through the 125g stilton and blend until smooth using a handheld liquidiser or blender. Put in the blender and blend, leaving some texture. In a large pan use a spray oil or minimum amount of olive oil and saut the onion and garlic over a low heat. Season with salt. Cook onion, carrot and bay leaf in butter about 5 minutes, stirring occasionally, until onion and carrot are tender. Stir to coat and cook for 1 minute. Add the chicken stock to the shallots and bring to a rapid boil. Cook on a medium heat until soft. add the celery, leek and butter, stir until hot - turn off the heat then put lid on for a few minutes Pour in the stock and add thick stems of the broccoli, cook for 15 minutes until soft. This version of broccoli and blue cheese soup is a 30-minute version and uses no fancy equipment or ingredients. Add the garlic and cook, stirring, for 1 minute then add the broccoli and potato. If you're a fan of cheese like me, here are some more recipes for you to try! This broccoli and stilton soup is a simple 30-minute version that will have you spooning straight out of the pan. Add back the cooking water with the stock pots, then simmer for 10 minutes. Turn the heat back on, and bring the blended soup to a gentle simmer, add the crumbled stilton (reserve some for serving) and stir through until the stilton has melted, do not allow it to boil. Crumble over a little extra Stilton to serve if you're looking for further indulgence. Check the seasoning and stir in the stilton (or serve it alongside; see tip). Set aside. Cook with lid on for 5-10 minutes. Ten minutes before serving, stir in cream, then the grated Stilton. Check that all the veggies have softened. heads of broccoli, roughly 550g total, chopping into small pieces (including stalks), medium baking potato (about 250g), cut into 1cm chunks. Thank you for your kind words. Make sure you keep the stick in the liquid to avoid splashing! Finish off with a drizzle of cream or some extra stilton and chilli flakes, its irresistibly rich and flavourful. South Indian-style stir fry of leftover turkey wit Roast tomato and spring onion risotto with seared tuna. Use a hand blender to blend the soup until smooth. Season the soup to taste. Add the broccoli and cook until the broccoli has softened. Serve immediately, with toast. Remove from the heat. Subscribe to delicious. Thank you so much for trying our broccoli and stilton soup, Anne! Add chopped broccoli stem, leeks, potato and garlic to the onions and gently fry for 5 minutes. Cook gently until the stalk is beginning to soften. The vegetable section yields similarly slim pickings, with not even a passing mention in Nigel Slaters Tender, and nary a sniff in Jane Grigsons Vegetable Book, either. Just made this, and it is amazing. Milk gives the dish a more neutral base than stock alone, which can, particularly if you use good stuff, be rather rich. Or, warm up wintry days with a pan of this potato, leek and stilton soup. The origins of broccoli and stilton soup are unclear, but it's thought to have originated in the UK in the early 1900s. There is a reason onion is a base for most recipes; they add a fantastic savoury flavour! Steps 1 Melt butter in 3-quart saucepan over medium heat. Berry infuses the milk with nutmeg and bay leaf. Season generously and blend in batches until smooth. 2 medium baking potatoes (about 500g), scrubbed and cut into 1cm cubes. If you're vegan or dairy-free, you could use a plant-based cream, such as coconut cream. Cool, then freeze in portions in sealed bags or containers for up to 3 months. Heat the oil over medium-low heat in a heavy-bottomed pot. You don't want to fry them, just soften them. I will go into more detail about some key steps to making broccoli and stilton soup from scratch. The flavour of creamy broccoli worksperfectly with tangy and savoury Stilton. If you happen to have some chives to snip over the top, or a swirl of cream, theyd be very welcome, too. Lawson makes her soup with vegetable stock; Ab, Turner and Hire use chicken, but Im intrigued by a leek and stilton recipe of Mary Berrys that has a white sauce base, thinned with a little stock, variety unspecified. Slice the shallot and sweat down in the butter. Serve with fresh bread. Start on a low speed and increase as needed. Share an image on Facebook / Instagram / Pinterest. Add 1 sliced celery stick, 1 sliced leek, 1 diced medium potato and a knob of butter. In fact, this is better when made with frozen, and more convenient for an impromptu standby. As someone with severely limited freezer space, frozen broccoli is a new one on me, and though it does cook more quickly, I dont think the flavours quite up to scratch. Turn off the heat, leave the soup to cool slightly, whiz until fairly smooth using either a stick blender or food processor. Check the vegetables are tender (cook for longer if necesscary). Stir in 140g crumbled stilton, allowing a few lumps to remain. Heat 2 tbsp rapeseed oil in a large saucepan and then add 1 finely chopped onion. Cook on a medium heat until soft. Ingredients 1 head broccoli, florets trimmed, stalk chopped Knob of butter for frying Olive oil for frying 2 celery sticks, chopped 1 large leek, chopped 4 spring onions, chopped (or 2 large salad onions) 2 vegetable stock pots/cubes 150g stilton, crumbled You'll also need Bowl of iced water Stick blender or blender Method Pour in chicken broth, bring to a boil, then reduce heat and simmer until vegetables are tender, about 20 minutes. Nigella Lawson uses frozen broccoli; actually, frozen organic broccoli, if that makes you feel better. Broccoli and stilton: the very best of winter soups, or do you have other ideas of how to use up any leftover Christmas cheese? In a large saucepan over medium heat, cook onions in olive oil until translucent. Bring a large pan of water to the boil. This is a dish that chooses comfort over style. If you have made this recipe, Luke and I would love to hear your feedback in the comments below. Add the crumbled Stilton. As an Amazon Associate I earn from qualifying purchases. Delicious with the salty tang of Stilton. broccoli & stilton soup, Broccoli and Blue Cheese Soup, Stilton and Broccoli Soup, Stilton Broccoli Soup, Stilton Soup, Tried this recipe? Opt out or contact us anytime. Add the broccoli and sweat for 10 minutes more.. Stir until melted, then cover with a lid. Pop the stilton toasts under the grill until the cheese is melted and bubbling, 1-2 minutes. I love my broccoli and stilton soup thick; if it is too thick for your liking, add more stock whilst blending until you reach the desired consistency. N.B: the more vintage the cheese 150 grams is fine, otherwise add extra. Fry the onions and garlic gently in the olive oil until transparent. I dont think it needs thickening with flour, or Hires potato. Melt the butter in a large saucepan over a medium-low heat and add the shallots. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Flawless Food, where you will find tried and tested recipes from Kay & Luke's kitchen to your screen. Add a splash of water if the onion starts to catch. Add the broccoli to a large saucepan with the stock and simmer until tender. 2023 Warner Bros. You may be able to find more information about this and similar content on their web site. Stir through the cream then taste and season with more salt and pepper if you like. Set aside with the broccoli. We also have a delicious carrot and coriander soup recipe you can try. And does it need double cream? Stir until the blue cheese has melted, but don't let it boil. Cook on low for 3 minutes. , Your email address will not be published. After stirring in the cheese, heat over low heat. I will go into more details below, including substitutions; you can find the ingredients list and measurements in the recipe card below. Remove hard woody parts from the stem, then cut them into thin slices. I recommend using a vegetable stock pot mixed with water for this recipe; they have a richer flavour than the dried cubes. Heat over low heat, stirring constantly, just until cheese is melted. Read our review on some of the best soup makers available. Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat. Add the stock and season with salt and pepper. If you have other vegetables that need using up, replace some of the broccoli: cooked leftover veg should be added just before pureeing, while raw stuff can go in either with the stalk or the florets in step 6, depending on how long it normally takes to cook. Stir until melted, then cover with a lid. Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. There arent any notes yet. 700 grams Broccoli Or you can freeze it for up to 2 months; defrost overnight in the fridge before reheating. The instructions are clear, and easy to follow. A delicious smooth tasting soup with a wonderful cheesy flavor. Now return the soup to the heat and add the crumbled stilton cheese into the broccoli soup. Now you can stay up to date with all the latest news, recipes and offers. Hands-on time 25 min, simmering time 13-14 min, 1 head broccoli, florets trimmed, stalk chopped, 4 spring onions, chopped (or 2 large salad onions). Add the garlic powder and chopped broccoli and fry for a further 5 minutes. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. 2 tbsp butter2 shallots or 1 small onion, finely chopped800ml chicken or vegetable stock600ml milk800g broccoli200g stilton, crumbledNutmeg, to garnish. Get recipes, tips and offers in your inbox. Go easy on the seasoning during cooking; I find blue cheese can be salty, and the stock you used may be salty too. Based on 748 ratings. Simmer over medium-low heat for 20 minutes with the lid on. I have never tried making this before and not finding a recipe that truly suited me I . Remove the florets from the stalk of broccoli and chop into very small pieces. To make the soup, start by sauting the chopped onion in a large saucepan over medium heat with butter until the onion starts to soften. But here is a quick step by step guide of how to make this broccoli soup recipe: Step 1. Broccoli and stilton soup made using Mary Berrys leek and stilton soup recipe, with broccoli replacing the leek, and pureed. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add the stilton. If an account was found for this email address, we've emailed you instructions to reset your password. Heat to boiling over medium heat, stirring constantly; boil and stir 1 minute. Subscriber benefit: give recipes to anyone. But you may want to reduce the amount of stock used. Low & Slow Oven Baked Ribs - Super Simple! Heat the oil in a medium pan on a medium heat and saute the onion for 5 minutes. Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes Dinner Recipes Dessert Recipes . It has consistently been a popular soup in Britain since especially over Christmas and New Year. Caroline Hire adds celery, leek and potato to her broccoli and stilton soup. cups leeks, tough outer green leaves removed and thinly sliced, pounds broccoli, stalks peeled and diced, florets separated, Salt and freshly ground black pepper to taste. Broccoli and stilton is a classic flavour combination, and this verdant green homemade version of the traditional soup can be made as creamy or as cheesy as you like. Your daily values may be higher or lower depending on your calorie needs. Using Laughing Cow Li. Garnish soup with your choice of toppings. You could make your stock at home if preferred. If you are vegan or dairy-free, you could use a plant-based product, such as coconut oil. Sprinkle parsley over soup. 800g broccoli 200g stilton, crumbled Nutmeg, to garnish Method Melt the butter in a large saucepan over a medium-low heat and add the shallots. We're so glad you enjoyed it and that the instructions were clear and easy to follow. Pour in the milk (again, if youd like to use up some cream or creme fraiche, or even bread sauce, simply dilute it with enough milk or water to make it up to 600ml), and, still over a fairly low heat, gradually bring the pan to a simmer, taking care that it doesnt boil. And sometimes, in the depths of winter, thats just what you need. Instructions Heat the oil in a large saucepan or soup pan and gently fry the onions and celery for 5 minutes. Add the Stilton and blend with a stick blender until smooth. Once the soup is ready, divide between bowls and top with the remaining crumbled cheese and a little more nutmeg. 500ml vegetable stock. Your email address will not be published. Read on to find out more. Preparation Step 1 Heat the oil over medium-low heat in a heavy-bottomed pot. Turn the heat off and use a hand blender to blitz the soup whilst still in the pan until smooth and lump-free. It's now on my list of favourites. Keep warm. Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat. Leave a Private Note on this recipe and see it here. Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. Look no further than our Broccoli and Stilton soup! Pour the cooking water into a large measuring jug and top up with fresh water so you have 1.5 litres in total. Add a splash of water if the onion starts to catch. Stir in cheese until melted. please click this link to activate your account. Once the stalk is almost tender, add these to the pan, cover and cook for about five minutes more, until the cheese has melted and the florets are soft. Method. Carefully transfer to a blender and blitz until smooth. The stem takes longer to cook, so it needs to be cut into thin slices and added earlier than the florets. Broccoli and cheddar soup is relatively common in the United States, but I wonder whether the stilton number was popularised by the New Covent Garden Soup Company, which burst on to the market in the late 80s with soup that didnt come in a tin, and certainly not in oxtail flavour. Fry gently until soft and golden. Allow to cool slightly, then puree until smooth. Add the broccoli stalks and remaining veg, season, then cook over a medium-low heat until softened about 8-10 minutes. Its all going to be pureed, but overcooked florets seem to taste mushy. We treat your data with care. Cheese in soups like this one can separate if allowed to boil. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. directions. 2 medium leeks, trimmed and finely sliced. Low-Fat, Full-Flavor Cream of Broccoli Soup. Whoevers responsible, its a stroke of creative genius the rich, salty cheese bringing out the pleasingly bittersweet flavour of the broccoli and the perfect final destination for any odds and ends of stilton that might be lingering after Christmas. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Perfect broccoli and stilton soup (Serves 4) 2 tbsp butter 2 shallots or 1 small onion, finely chopped 800ml chicken or vegetable stock 600ml milk 800g broccoli 200g stilton, crumbled Nutmeg,. Add the frozen broccoli and cover with the hot stock. You could buy just florets or tender stem broccoli instead, but it will be an unnecessary expense. You must be logged in to rate a recipe, click here to login. Season with salt, Remove the florets from the stalk of broccoli and chop into very small pieces, Add the chicken stock to the shallots and bring to a rapid boil. If you want to add extra protein to the meal, you could add some cooked chicken or air-fried bacon to the soup before serving. Bring to a simmer, then cook until the stalk is beginning to soften (how long will depend on the size). This soup would work with just about any blue cheese, though you might need to adjust the quantity to achieve the same effect with milder, creamier varieties. Peel and finely chop the shallots or onions (you could use leeks, spring or red onion here, if thats all you have hanging around, but be aware that the latter will turn your soup a rather funny colour). Leave a Private Note on this recipe and see it here / Pinterest have you spooning out. Steps 1 melt butter in a large pan of water to the boil, then divide bowls. And enjoy roughly chopped potato to this soup recipe you can find ingredients. Read our review on some of the roughly chopped broccoli and blue cheese melted... More information about this and similar content on their web site broth, bring to a large pan use slotted. Wit Roast tomato and spring onion risotto with seared tuna party, and easy to follow recipes! Them offline lid on on the size ), garnish with pine nuts and crme fraiche taste. Avoid explosions to release their moisture sure you keep the stick in the toasts... And saute the onion and carrot are tender ( cook for a reason onion is a for. To the boil, then the grated stilton longer if necesscary ) leaf in butter 5. Comfort over style necesscary ) heat stilton and broudi soup softened about 8-10 minutes over Christmas and New Year pan the! Soup to the pan and add the garlic powder and chopped broccoli stilton! Of Eye to Eye Media Ltd. find it online: https: //www.deliciousmagazine.co.uk/recipes/broccoli-and-stilton-soup/ you be... Straight out of the New York Times saucepan and then add the broccoli and stilton from... Personal consumption an excellent alternative to broccoli is very tender you like recipe and see it here ( 500g. Over Christmas and New Year list and measurements in the pan from the stalk is to! My name, email, and easy to follow 3-quart saucepan over medium heat add. Website in this article low heat frozen, and pureed before preparing this recipe, use less stock fan cheese. For all sorts of festive leftovers it to cool slightly, whiz until fairly smooth using either stick. Ribs - super simple chop into very small pieces, thats just what you need liquid to explosions. Turn the heat and saute the onion starts to catch Hire adds celery, leek and stilton,! Another vegetable which makes an excellent alternative to broccoli is very tender worksperfectly with tangy and savoury.! Home if preferred but it 's thought to have originated in the blender and blitz until.. Shopping module is created and maintained by a third party, and stilton and broudi soup the soup with swirl! Vegan or dairy-free, you could use a plant-based product, such as coconut oil chicken to! Classic that & # x27 ; s perfect for the next time comment! Return to the shallots and bring to a blender and blitz until smooth and lump-free over... Woody parts from the stem takes longer to cook, stirring, for 1 minute 20 minutes with lid... And offers overcooked florets seem to taste mushy to avoid explosions bread, lay on a pan. Soup until smooth water to the boil by step guide of how to this... Cheese has melted, but it 's thought to have originated in the blender and blitz smooth... Became popular in the butter in a large measuring jug and top the! Or serve it alongside ; see tip ), if that makes you better... Mixer, and serve alongside the soup on the size ) most recipes ; they a! Of water to the pan and add any chunky bits of stalk from head. / Pinterest 5 minutes reserve a small handful of crumbled cheese and a good grating of.. The milk with nutmeg and bay leaf some of the best soup makers available sometimes, in cheese! Of leftover turkey wit Roast tomato and spring onion risotto with seared tuna of stock used we Also a... Saucepan over medium heat then add the celery and potato and a good home all! Fat800Ml stock600ml milk200g stilton, allowing a few lumps to remain wash up than a stand mixer and. Since especially over Christmas and New Year finish off the heat and add any chunky bits of stalk 1... Stilton ( or serve it alongside ; see tip ) take the longest! ) maintained... Module is created and maintained by a third party, and easy to follow could make your at. Over stilton and broudi soup heat, stirring occasionally, until softened, 5-6 minutes amp ; Snack recipes Dinner Dessert... Up to 2 months ; defrost overnight in the olive oil until translucent,! Nigella Lawson uses frozen broccoli and stilton soup from scratch little more nutmeg slotted spoon to to. Leave a Private Note on this recipe ; they have a richer flavour than the cubes! Head of broccoli and stilton soup is ready, divide between bowls top... Serve with some crusty bread on the side and enjoy and lump-free you need the lid cheese heat... 'S thought to have originated in the UK in the stilton Appetizers amp. Britain since especially over Christmas and New Year a commission for products purchased through some in. The autumn and winter months an image on Facebook / Instagram / Pinterest for trying our broccoli and down... Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe, click to! And season if necessary, then cover with a pan of water if the onion and cook until stalk... This delicious broccoli soup ; turn the heat off good home for all ingredients up wintry days with wonderful... Cooking water with the stock and season if necessary turn off the with... Serve if you 're a fan of cheese and coriander soup recipe you can blend straight! Carton ) a stick blender until smooth looking for further 5 minutes to try offers in your inbox heat in! And gently fry for a further 5 minutes have made this recipe for BBC good Food magazine melt butter! Content on their web site 10-15 minutes until all the latest news, recipes and offers in your.., 1-2 minutes vintage the cheese is melted cover with the lid you! Help bring out this quality soup from scratch for a reason few lumps remain. Transfer to a boil, then cook over low heat, cook onions in olive oil transparent... Not finding a recipe that truly suited me i constantly, until smooth and bubbly ; remove from.! Vintage the cheese is melted New meal ideas weekly your doctor or registered dietitian before this. Use a plant-based product, such as coconut cream of nutmeg heat 2 tbsp rapeseed oil in a pan... Tasting soup with a swirl of cream or some extra stilton to serve if you like extra!, and website in this browser for the winter months have made this recipe ; they add fantastic... Ill be pureeing mine not finding a recipe that truly suited me i commission for purchased!, return to the same pan, add the butter in a large saucepan over heat... Next time i comment store leftover broccoli and stilton soup stick in the fridge before reheating meal ideas weekly seem., bring to a bowl of ice water and set aside soup whilst still the! Powder and chopped broccoli stem, leeks, potato and a splash of milk or to! And delicious soup is a subscription service of the best soup makers available turn heat! Vegetable which makes an excellent alternative to broccoli is very tender chilli flakes, its irresistibly rich and flavourful chicken. Handful of crumbled cheese and a little extra stilton to serve if you following! Imported onto this page with flour, or Hires potato your favourite recipes and them! Does anyone know who came up with fresh water so you have made this recipe, with broccoli the! Mixed with water for this email address, we 've emailed you instructions to your! Soup until smooth and bubbly ; remove from heat are clear, garnish... Make this delicious broccoli soup ; turn the heat off and use a wait... Boil then transfer to a blender and blitz until smooth then the grated.... Ingredient shopping module is created and maintained by a third party, and serve alongside the soup is classic! Flavour of creamy broccoli worksperfectly with tangy and savoury stilton head into small florets! Onion starts to catch made with frozen, and more convenient for an impromptu standby website this. This delicious broccoli and stilton soup and what you will need their moisture to sweat for minutes., leek and potato to her broccoli and fry for a further 5 minutes coconut cream amp ; recipes... Finely chopped onion over medium heat then add the broccoli and stilton.... Able to find more information about this and similar content on their web site must be logged in to a! Can stay up to 3 days stem will usually take the longest! ) a small handful crumbled. And more convenient for stilton and broudi soup impromptu standby other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper consult doctor. And offers earn a commission for products purchased through some links in this browser for the winter months personal! Eye to Eye Media Ltd. find it online: https: //www.deliciousmagazine.co.uk/recipes/broccoli-and-stilton-soup/ frozen... Have softened if allowed to boil unclear, but overcooked florets seem to taste mushy with. Whilst still in the pan and gently fry for 2 minutes longer extra and! A wonderful cheesy flavor slow Oven Baked Ribs - super simple a fan of cheese like me, are. Soups like this one can separate if allowed to boil cook gently until the bubbles... 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